Call now: 8448 449 002
Call now: 8448 449 002
Academy of Pastry & Culinary Arts provides Advance Diploma Programs to those who want to pursue a Full-time course and a certificate to those interested in Part-time courses. Academy of Pastry and Culinary Arts has Pan - Asia presence in Singapore, Malaysia, Philippines, Indonesia, Delhi NCR, Mumbai, and Bangalore. We provide hands-on training to the students and make sure that they practice everything that they learn during the program.
Academy of Pastry and Culinary Arts majorly focuses on Pastry and Culinary Courses. The USP of these courses lies in its opportunities overseas first-hand approach to all the students to prepare their own products, in the kitchen. Additionally, certification from City & Guilds, London is an additional option to explore several employment.
International Exposure: Students get an opportunity to visit our international campus for intensive training.
Internship: Students are placed internationally in France and leading hotels in India for internships.
Visiting International Faculty: The brand boasts of largest visiting faculty across all our centres of the level of World Champion, MOF, Master Chocolatier, etc. 2019 has seen close to 40 Master Chefs visiting our centres.
Ingredients: Only the best is used to teach our students. They are sourced from across the globe.
Hands-on program: 92% of classes are hands-on which means in the kitchen. Every student makes their own product.
All the chefs in the Academy have earlier worked with leading hotel brands like Oberoi, Taj, ITC, etc. They have won/ represented the academy and country in various national and international competitions. Their passion and dedication are unparalleled. If there is a doubt, the chef takes personal responsibility to ensure the students understand it before going to the next class.
Academy of Pastry and Culinary Arts has bagged a plethora of awards including Gold Medal in Junior India Pastry Cup, Bronze Medal for India in Asian Pastry Cup in Singapore, Gold Medal in India Pastry Cup.
