- Full Time Pastry & Bakery
- 13th May 2024
- Full Time Culinary
- 13th May 2024
- Part Time Pastry & Bakery
- 13th May 2024
- Part Time Culinary
- 11th May 2024
- Bachelor's Degree In Tourism Studies, Specialization in pastry & Culinary Arts
- 19th August 2024
APCA Bangalore, a leading baking and culinary institute in Bangalore, offers hands-on courses that transform beginners into skilled craftspersons. With a curriculum spanning 1440 hours, students delve into a world of gastronomy, embracing both traditional techniques and scientific reasoning.
Our state-of-the-art academy, spanning 21,000 sq ft in Sarjapur, Bangalore, includes 10 kitchens, a students' lounge, a team cafe, a store room, and an oven room, providing a top-notch learning environment.
Since its inception in January 2017, APCA has garnered Indian and international accolades, setting new standards in culinary education with visionary leadership and a team of 35 impaneled master chefs, including over a dozen Meilleur Ouvrier de France (MOF) recipients.
These courses ensure comprehensive culinary education and gradual skill development. Graduates have excelled in various culinary endeavors, from opening their own patisseries to working in prestigious restaurants worldwide.
Duration : 9 Months
Days : Monday - Friday
Timing :9:00am-5:00pm
Duration : 12 Week Session
Days : Saturday-Sunday
Timing :9:00am-5:00pm
Duration : 9 Months
Days : Monday - Friday
Timing :9:00am-5:00pm
Duration : 12 Week Session
Days : Saturday-Sunday
Timing :9:00am-5:00pm
Duration : 3 Years
Kitchen Session : 9 months pastry & 9 months Culinary
Plot No. 37-38, Udyog Vihar Phase IV, Gurgaon, Haryana
+91-844 844 9002
No. 18/2A, Khata No 629/1, Ambalipura, Bellandur Gate, Sarjapur Main Road, Bengaluru East, Karnataka-560102
+91-844 844 9002
A Wing, Ground & First Floor, Litolier Chambers, Adjacent to Marol Metro Station, Andheri East, Mumbai
+91-844 844 9002