The culinary industry has witnessed the recognition of exceptional talent and outstanding culinary artistry through various prestigious awards and accolades. Chefs, pastry chefs, and culinary establishments across Gurgaon/Delhi, Bangalore, and Mumbai have received honors for their remarkable contributions to the field. These accolades celebrate their culinary expertise, innovative techniques, and dedication to culinary perfection. They...
The culinary industry has traditionally been one of the most wasteful industries in the world. From excessive packaging and food waste to unsustainable sourcing practices. Professional bakery courses and chef courses can provide students with the skills and knowledge they need to make sustainable choices in their careers, from reducing food waste and packaging to...
Pastry and baking are more than just functional culinary techniques; they can also be a form of artistic expression that can elevate the beauty of desserts to new heights. In recent years, pastry chefs and bakers around the world have been experimenting with creating stunning and innovative pastry creations. Culinary schools in India, including baking...
As the world changes and evolves, so too does the art of baking. The culinary industry is dynamic and exciting, with opportunities for those passionate about food and the skills and knowledge to create delicious and appetizing dishes. While the basic techniques and ingredients may remain the same, there are always new trends and nuances...
The moment we hear ‘chocolate’, our eyes light up and there is a bright smile on our faces. The main ingredient of this magic food item is cocoa which has now become one of the most beloved and staple ingredients that chefs and bakers in baking courses at APCA India. Baking and preparing cocoa products...
Being a trained chef entails far more than simply being able to prepare sumptuous food. Putting in long hours under duress, delivering dishes swiftly without sacrificing quality, and avoiding risks are some of the challenges that professional chefs face in the kitchen. Along with hard work and creativity, it requires talent to continue rising the...
Establishing a career as a culinary expert necessitates perseverance and effort due to the nature of the work. However, if you love cooking at home, have a natural interest in food, and enjoy cooking for others, you could be a good fit for a career in the culinary arts courses in India. Whereas the path...
The Baking sector is a huge umbrella which includes multiple specialised divisions, be it breads, pastries, chocolate, candy making or customised cakes. The scope for a student pursuing a career in the industry is very versatile in terms of job opportunities. The industry is no more confined to the hotels, restaurants and the standalone outlets....
There has been a paradigm shift from women being addressed as homemakers to home bakers and entrepreneurs, all thanks to the bakery market. Bakery is one of the largest markets of the food processing sector in India. The Indian bakery industry offers a plethora of opportunities for growth, innovation, and career prospects. Due to this...
Amid the pandemic, baking was one of the many sectors that saw a spike as many turned to this — as a hobby and a profession — boosting the market. As soon as we hear the word ‘baking’, images of cakes, pastries, puffs, biscuits, doughnuts, pop right in front of our eyes and leave...
